The first thing that comes to mind when you think of American cuisine is many things like burgers, fried chicken hot dogs and pancakes. American cuisine is also influenced by elsewhere German British Italian Dutch French and Caribbean only in certain cultures. Contributed to food that is now generally considered American, here’s a roundup of popular American foods you’ll find nationwide today,

We round up the top 10 most popular traditional American dishes that you need to try, let’s take a look at 10 meals

10. Buffalo Chicken Wings

Let’s start number 10 Buffalo Chicken Wings, though made in the 1960s. These fried chicken wings doused in a hot sauce of red pepper vinegar. Buffalo sauce are ubiquitous bar snacks. Buffalo chicken wings were first introduced in Buffalo New York. was served at the anchor bar

9. Tater Tots

This Most Popular Bar Food Tater Tots Yes, we love french fries too, but for an American variation on the traditional thud you’ll need tat. Must try Er Tots in Grated Potato Mini Balls which are cylindrical in shape and fried with a crunchy exterior, found in breakfast places

8. Hot Dog

Fast Food Joints and Diners Hot Dog Nothing beats a summer cookout for a baseball game better than an all-American hot dog. Although the creation is credited to German Charles Feltman, who invented serving German sausage. Also known as Frankfurter or Frank to save on plates, it was the Polish immigrant Nathan Handworkers hot dog stand Nathan on Coney Island that transformed the hot dog into a national symbol in its regional form. For example New York style with ketchup and relish and Chicago style served on a poppy seed bun without ketchup at all

7. Apple pie

Apple pie You’ve probably heard the phrase apple pie as American and it’s not without reason. Perhaps the most iconic of American foods, apple pie was first introduced to the States by British and Dutch emigration. has been transformed into a uniquely American dining experience typically served with a scoop of vanilla ice cream

6. Barbecue food

BBQ ribs Barbecue food has been one of the nation’s oldest traditions and has now grown into an art with barbecue fanatics and lovers all over the country partial to their favorite styles, but would you mind Kansas City’s hearty offering of Memphis wet ribs? or prefer the vinegar base of North Carolina, one thing we can all agree on is that barbecue in America is definitely something that brings a lot

5. The Reuben Sandwich

The Reuben Sandwich The classic corned beef Swiss cheese and sauerkraut sandwich is synonymous with the American deli, with debate as to whether it was invented in Nebraska by a grocer named Ruben Kulikowski or perhaps the brainchild of Arnold Rubin, the German owner of New York City. York’s now discontinued Reuben’s Cuisine, which came with it in 1914, but either way this sandwich is an American staple.

4. Biscuits and Gravy

Biscuits and Gravy A Southern favorite The original biscuit was brought to the country by the British and sawmill gravy was created in the food-strapped colonies of the South as a cheap and filling breakfast option. Revolutionary War biscuits are traditionally made with butter or lard and buttermilk. Country gravy with meat drippings and usually fresh pork sausage and peppercorns. Nowadays biscuits can be found with all kinds of ingredients.

3. Bacon and chive

The bacon and chive combination is a popular number three meatloaf. Comfort food at its best American homes will have a family recipe for their version. Usually it consists of ground meat and seasonings formed into the shape of a loaf either in a loaf pan or Roasted by hand and then topped with sauce or just ketchup meatloaf will usually take Americans the first time you try grits.

2. Grits

The number two grits in their mother’s kitchen are amazingly wonder what it is like for people who grew up eating grits in the South, it’s something they wouldn’t do without a dish made from coarsely ground corn kernels. Cane, usually found in savory versions, can be extremely versatile, they can also be made a classic. The dish is shrimp and grits, but grits are also a popular breakfast item in place of oatmeal, the way they are. are very satisfying

1. Hamburger

Hamburger The undeniable popularity of the hamburger and cheeseburger in the United States is the traditional gourmet fast food with bacon sliders. Green Chili Juicy Lucy Style The list of variations and toppings is endless if there is one food we have to choose the burger it has to be the most american of them all thank you so much for visiting our channel in this video what food What do you like most about food stuff tell me in the comment section below, we always try to share new and exciting videos for you, don’t forget to subscribe to our channel to support